Kindly provided by Jackie (AKA The Baking Nanna)
Prep Time
20mins
Cook Time
20mins
Makes
12 muffins
Difficulty
Easy
Pre-heat oven to gas Mark 6 (200 degrees). Sieve flour and baking powder into a large bowl. Fold cheese and bacon into the flour mix.
In a separate bowl, combine all of the wet ingredients. Combine the wet and dry ingredients and thoroughly mix.
Divide the mixture between 12 muffin cases.
Bake on the middle shelf for 12/20 minutes.
Our iconic and much-loved range of Fred collectables is growing all the time. Save the tokens on your packs to redeem in Fred’s shop.
Pop your bag of Homepride flour into this nostalgic storage tin to keep it fresh. It's designed to hold a 1.5kg bag o...
£4.99 + 1 token Sold out
Pop your bag of Homepride flour into this nostalgic storage tin to keep it fresh. It's designed to hold a 1.5kg bag o...
£4.99 + 1 token Sold out
Pop your bag of Homepride flour into this nostalgic storage tin to keep it fresh. It's designed to hold a 1.5kg bag o...
£5.99 Sold out
